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The tea

In the cup

Sweet Ripe Harmony is a ripe Pu-erh tea crafted from broad-leaf material sourced in the Menghai region. Compared to Warm Earth Ripe Tea, this version uses a slightly deeper fermentation and a broader leaf grade, resulting in a thicker, sweeter profile. The production process includes pile-fermentation, slow drying.

The infusion is dark chestnut-red with aromas of jujube, aged wood, and soft earthiness. The taste is full and rich, with pronounced sweetness, a smooth body, and a lingering gentle finish. This tea is approachable, stable, and ideal for those who prefer sweeter, rounder ripe Pu-erh.

Sweet Ripe Harmony Shu Puer
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