






Tea
Pomelo Flower Beauty Oolong Tea (Youzi Hua Meiren Wulong Cha)
POMELO BLOSSOM SCENTED BEAUTY SCENTED OOLONG · CHINA Taste tags:Pomelo Blossom · Honey · Fruity How to brewGaiwan · 7 g / 150 ml · 95°C · 10 sec · multiple steeps OriginChina · Fujian · SanmingAround 1,100 m · pomelo blossoms from Pinghe FactsheetScented Beauty oolong · leafhopper-bitten · twice scented HOW THE TEA…
€3.50 – €33.50
Options available
Full source description
POMELO BLOSSOM SCENTED BEAUTY SCENTED OOLONG · CHINA Taste tags:Pomelo Blossom · Honey · Fruity How to brewGaiwan · 7 g / 150 ml · 95°C · 10 sec · multiple steeps OriginChina · Fujian · SanmingAround 1,100 m · pomelo blossoms from Pinghe FactsheetScented Beauty oolong · leafhopper-bitten · twice scented HOW THE TEA TASTES A soft and fragrant Beauty oolong scented with fresh pomelo blossoms. Honey and ripe-fruit notes meet the sweet citrus-floral fragrance of pomelo flowers, creating a clean and elegant aromatic profile. The liquor is golden amber with a long floral finish. Main taste notes:Pomelo Blossom · Honey · Fruity Intensity:4 of 5 · floral and sweet Taste diagram:Vegetal — 1/5Floral — 5/5Sweet — 5/5Roasty — 1/5Spicy — 1/5Fruity — 4/5Wood / earthy — 1/5 HOW TO BREW IT Use 7 g per 150 ml at 95°C. Start with 10 seconds, then gradually increase the brewing time. AMOUNT OF TEA6 g per 150 ml TEMPERATURE95°C FIRST STEEP10 sec Cold brew Use 3 g per 300 ml of mineral water. Steep for around 40 minutes. WHERE IT COMES FROM Sanming & Pinghe, Fujian, China The Beauty oolong base grows at approximately 1,100 meters in Sanming. Leafhopper interaction contributes to its natural honeyed and fruity character. Fresh pomelo blossoms come from Pinghe County, Fujian. Tea and flowers are combined through two scenting cycles lasting approximately 8–12 hours each, followed by baking, flower removal and refinement. Tags:📍 Sanming · Fujian⛰️ Around 1,100 m🌸 Pomelo blossom · Pinghe🦗 Leafhopper-bitten🌼 Two scenting cycles FACTSHEET TYPEScented oolong · Beauty style · semi-oxidized GOOD FORMorning · Afternoon · Floral tea lovers ORIGINSanming & Pinghe · Fujian · China INTENSITY4 of 5 · floral and sweet BREWING7 g / 150 ml · 95°C · 10 sec STEEPSMultiple infusions